Easier and healthier than apple pie, but just as tasty! Salon Food has invited McGarry to share her go-to bakes with us every week this season, and this Sunday we're turning back the clock to the OG Apple Crisp Bars. This will help you get the bars out of the pan easily! Let cool, lift apple crisp using the extra parchment paper at the ends as handles, and cut into bars. When I think of the moist taste of shortbread stacked underneath a gooey cinnamon apple topping, I think of friends sitting outside even though it's gotten cold. This recipe bars are made with brown sugar, shortbread crust and crumble topping. You can reheat … These Apple Crisp Bars are the ultimate treats for all my fellow crisp lovers! Yields 1 dozen bars 3/4 cup butter 1/2 cup brown sugar 1-1/2 cups flour 1-1/2 teaspoons cinnamon 1/2 teaspoon salt 1/2 cup oats 3 apples The final layer is a crisp topping, which combines brown sugar, cinnamon and oats to make one epic blanket of flavor. "I recommend using granny smith apples for this recipe, because their tartness adds a brightness of flavor, which contrasts perfectly with the warmth of the fall flavors you expect in a seasonal dessert.". So make an extra batch to take to bring to an outdoor dinner or leave on your neighbor's front door. What I love about these Apple Crisp Bars … Spiced Apple Crisp Bars with a crunchy cereal crust, cinnamon-sticky apple filling, and crumble top. I am embarrased to admit that it’s the day before thanksgiving and I haven’t posted a single apple recipe all season. Reheat at 300° F for 10 to 15 minutes until heated through. Join the newsletter and get the latest recipes. Click here to access the remainder of Meghan McGarry's apple crisp bars. I died and went to heaven when I tasted these apple bars! Press dough evenly into bottom of prepared pan. Apple Crisp Bars are a great alternative to traditional apple pie. Reproduction of material from any Salon pages without written permission is strictly prohibited. To make the compote, you'll cook down your apples on the stove along with vanilla bean to intensify their flavor. vanilla bean paste or vanilla extract. Other good varieties include Northern Spy, Pink Lady, Braeburn and Golden Delicious. The first step in this bar is to make the crisp topping. This is basically an apple crisp recipe with extra topping that is pressed into the bottom of the pan and pre-baked a bit to form a solid base for the bars. Apple Crisp Bars! And don't forget to follow @ButtercreamBlondie on Instagram for more ways to bake through it. "It's a home run every single Thanksgiving when I make it.". This is the traditional fruit crisp you know and love, except once again in bar form. Layered in a 9x13 pan, this shortbread crust, fresh apples and oatmeal crumble topped with homemade salted maple caramel will have you delighting in the taste of Autumn. Apple Crisp Bars are easy to make from scratch—promise. Pre-bake the crust at 350° F so it’s sturdy enough to hold the apple filling and crumble topping. Store on a flat surface in the freezer for up to 1 month. Select All. Line a 9×13-inch baking pan with parchment paper, allowing a few inch overlap on two of the ends. Granny Smith are juicy, tart and firm, while Honeycrisp is slightly sweet and crisp. The simplest answer is to make apple crisp into bars. Then toss the apples in flour to prevent a runny filling and sugar for extra sweetness. McGarry is known for making over timeless desserts, and the cheesecake bars spoke to the core of her popular Buttercream Blondie brand. Apple Crisp Bars. These Easy Apple Crisp Bars have a shortbread layer made of: flour, butter, sugar, light brown sugar, vanilla extract and salt. Apple crisp as a whole is a fairly forgiving recipe, and adding gluten-free ingredients to these apple bars is no exception. They're guaranteed to warm up even the crispest of fall days. They are best served at room temperature or warm. How to store apple crisp bars: Apple crisp bars are best when stored in an airtight container in the refrigerator for up to 5 days. Can you freeze apple crisp bars? The best of both worlds. Beat those ingredients together and press the dough into a baking pan. Copyright © 2019 Salon.com, LLC. Yes, this technically a dessert. How to store apple crisp bars: Apple crisp bars are best when stored in an airtight container in the refrigerator for up to 5 days. Bars can also be wrapped individually in plastic wrap and store in a ziplock bag in the freezer for up to 1 month. If you want to turn it into a dessert you could top … I loved it so much, especially the crumble topping. And what better way to highlight the fresh fruit of the moment than an easy-to-bake, handmade crisp? RELATED: You can bake this quick loaf with ingredients on hand in your pantry, because substitutions are easy. Sprinkle over apples. RELATED: This spiked apple spice loaf cake is better than any pumpkin dessert you'll bake this fall, "My tip is to bake this recipe now, and make sure you also keep it on hand for the holidays," McGarry says. If you aren't familiar with baking apple crisp then I suggest you use this. SO GOOD! They are best served at room temperature or warm. If you try one of my recipes, be sure to tag @ifyougiveablondeakitchen on social media! … They’re, THIS OR THAT Gingerbread crinkle cookies or sugar, I said I’m still not sick of gingerbread and the, Good morning! —Barbara Pickard, Union Lake, Michigan This is a very easy and simple foundation recipe. The most important thing to remember when making any fruit compote is to cut your ingredient of choice the same size and length in order to ensure it cooks evenly. Use a pastry cutter (I use this one) to obtain pea size crumbles. Spread the apples evenly over the crust, leaving a 1/2-inch border. This Apple Crisp bar reminds me of my classic Apple Crumble, which I love to enjoy during this time of the year, of course with that extra dollop of Ice Cream on top! These bars are a combination of a few things like my Grandma’s apple pan pie and my Grandma’s apple crisp (hi grandma!) Bake 32 to 37 minutes or until topping is golden brown and apples are tender when poked with tip of sharp knife. Store apple crisp bars in an airtight container in the refrigerator or at room temperature for up to 5 days. This recipe uses a basic shortbread crust topped with apple slices and a simple flavorful crisp. Apple Crisp Bars Love apple crisp? Next, spoon the apple compote on top of the cooled shortbread crust to build the fruit layer. They are light enough to be a quick breakfast or an afternoon pick-me-up, but still sweet enough to be enjoyed as a delicious, fall dessert. Defrost in the refrigerator before reheating, cutting and serving. Apple bars are a must try during the fall season. These healthy apple crisp bars are made with wholesome ingredients like whole rolled oats, cinnamon apples, and maple syrup to sweeten instead of sugar. While these bars taste perfect on their own, they're also excellent served warm with a scoop of ice cream or dollop of fresh whipped cream on top. Original recipe yields 32 servings. Associated Press articles: Copyright © 2016 The Associated Press. Sliced apples and crumble topping with a shortbread crust—now that’s a dessert I can get behind. Each component is very simple – but the recipe can look a little long … Remove from oven and set aside, maintain oven temperature. I’ll break the homemade recipe down for you. Gluten-free apple bars. Not quite bars not quite "Apple Crisp" as your husband calls it not quite an "apple crumble" due to the size construction. The Spiked Apple Crisp Cheesecake Bars developed by Salon's resident pastry chef Meghan McGarry were a viral hit last fall. I used light brown sugar to really warm it up and vanilla beans for even more flavor. Slісеd аррlеѕ and crumble tорріng wіth a ѕhоrtbrеаd crust—now that’s a dеѕѕеrt I can gеt bеhіnd. I highly suggest you make a big batch of it and keep it in the freezer. The flavor was bland and certainly there are better tasting apple-oatmeal … SALON ® is registered in the U.S. Patent and Trademark Office as a trademark of Salon.com, LLC. I've made these apple crisp bars for parties and for family, and they're always a hit. These apple crisp bars are best served the same day as baking them, but our family had zero issues with eating them the next day. For those of you who usually reach for the boxed apple crisp topping, I think it’s worth trying to make it from scratch. So tasty and yummy dessert for any occasions or thanksgiving.Get the recipe here. This has been a favorite apple bar recipe of mine for many years. If you love that glorious crumb topping made with butter, cinnamon, brown sugar and oats then you will absolutely LOVE these delightful apple squares that scream Autumn. Apple Crisp Bars October 29, 2013 Baking , Cookies - Bars , Crisps & Cobblers , Fruit , Recipes 9 There is no big back story here – I love apple crisp, and I wanted to turn it into something a little more portable, like a bar. Not only will you love the buttery cinnamon-apple taste, but your house will smell amazing after baking these.. Apples never last long in our household. You can reheat apple crisp bars in the oven. Then set it aside while you make the shortbread! Remove from oven to cooling rack. These bars are three layers of fall bliss, each of which magnifies the flavor of the apples as they bake. Joseph Neese is the Managing Editor of Salon. I made a couple of batches when testing them out, and they also freeze well. Caramel Apple Crisp Bars . I’d love to see how your turned out! I wanted to replicate the dessert, but make it mobile. Pinch medium pieces of the remaining dough with your fingers and drop them evenly on top of the apples … This material may not be published, broadcast, rewritten or redistributed. These Apple Crisp Bars are easy to make from scratch. Spray the pan and parchment paper with non-stick baking spray. This is the traditional fruit crisp you know and love, except once again in bar form. These sweet fall treats are perfect for serving a crowd at a potluck or a holiday dinner. Cut in cold butter and cream cheese, using pastry blender or fork, until mixture is crumbly (do not overmix). Ohhhhhh apple crisp, you gotta love it! Easy to The job is made easy with this apple peeler. peeled, cored and thinly sliced (about 4-5 medium apples. Add flour and mix until combined and dough is crumbly. 40 Min(s) Cook. This recipe uses a basic shortbread crust topped with apple slices and a simple flavorful crisp. Well, my mom made apple crisp all the time when I was growing up. I like to use a mix of Granny Smith and Honeycrisp. Bake for 12-14 minutes, until dough is slightly puffed. You can follow him on Twitter: @josephneese. Try it in the form of these streusel-covered, grab-and-go bars.---They make an awesome after-school snack, healthy dessert, or even breakfast! 2 cups old-fashioned or … In medium bowl, place remaining cookie mix pouch. RELATED: These spiked apple crisp cheesecake bars are a hit even if it's not fall. This way, when you want to make these crisps or their apple cheesecake twist, you'll already be ready to go. Prepare the crumble topping: Crumble topping requires sugar, flour, cinnamon and cold butter crumbled together. Preheat oven to 350º F. Line a 8×8 pan with parchment paper, leaving extra hanging over the ends, spray with cooking spray. Whether you’re making these, my apple crisp bars, or just a fruit crisp, you’ll be set. All it took was making a shortbread crust for the apples to sit on. But you can have a little piece for breakfast or a square for a snack. How about starting off your week wit, What’s your favorite Christmas movie? Course Dessert. and my favorite caramel chocolate bars and a new pumpkin bars … In a large mixing bowl, beat together the butter and sugar until light and fluffy, about 2-3 minutes. This recipe uses common ingredients and only takes about 20 minutes to prep. Place the bars on a parchment-lined baking sheet or back in the 8×8 baking pan. Apple Crisp Bars Recipe Apple Crisp Bars Recipe Oh boy. This post may contain affiliate links which won’t change your price but will share some commission. Make the apple crisp filling: Peel, core and slice apples to make the filling. This way whenever you want to make these, a classic crisp, or the beloved Apple Crisp Cheesecake Bars, you’re set. (Courtesy Meghan McGarry/Buttercream Blondie), ------------------------------------------, what better way to highlight the fresh fruit of the moment. These are a great alternative to traditional apple pie. Start with the shortbread crust: The base of these apple crisp bars is a shortbread crust⁠—butter, brown sugar, vanilla and flour. Preheat your oven to 350 degrees (F). The topping is a traditional crisp topping, but there’s also a crust on the bottom. "Warm brown sugar and spices are made for chilly fall mornings, and you taste the apple in every single bite," McGarry says of her dessert. This recipe uses a basic shortbread crust topped with apple slices and a simple flavorful crisp. A crisp is usually pretty messy, in that it’s just apples topped with a loose topping, so I like this version where I make it more like bars that are portable and can be hand held! Add vanilla and mix until combined. Warm, cold, with ice cream, for breakfast, any way you eat them, they are delicious. This Apple Crisp Shortbread Bars recipe is one of my another favourite fall dessert recipes that you’ll want to keep! Click here to jump to the healthy apple crisp bar recipe. They are free of the top 8 allergens, only have 5g of sugar and 100 calories per bar! For me it brings me back to my childhood and my mom constantly baking apple crisp, cobbler, and pie all summer long because we had several apple … These bars are three layers of fall bliss, each of which magnifies the flavor of the apples as they bake. Delicious! This comes in handy in a big way on busy days like Thanksgiving. 1 tsp. Think your favorite apple crisp recipe but in a bar form with a scrumptious crumble topping and base. They are complete with a crunchy, … Simply swap in gluten-free oats and gluten-free flour for the regular oats and all-purpose flour in this recipe. Pouring in an optional splash of whiskey adds an extra punch of fall coziness — and the opportunity to create hand-held boozy treats. Once chilled, use the parchment paper to live the entire uncut bar out of the pan. This recipe for apple crisp bars is one of my go-to’s. Okay, back to business: The cheesecake layer. I'm also used to having Apple crisp with oats and lemon to keep the apples from browning, and plus I … They're one of the most popular recipes ever viewed on Buttercream Blondie, and that's because all of the ingredients in this pastry work together to magnify the star of this dessert: ripe apples. What You Need. Easy salted maple caramel apple crisp bars are the perfect fall dessert. Jump to Recipe. Use crisp or tart apples such as Granny Smith and Honeycrisp (or mix them!) Keep parchment paper on and wrap the entire bar with plastic wrap, then aluminum foil. Apple Crisp Bars. 32 servings. Apple Crisp Bars are easy to make from scratch. Avoid sweeter apples (like Macintosh) as it will make the filling mushy. McGarry recommends making a batch of crisp topping ahead of time and storing it in the freezer. Click here to access the remainder of Meghan McGarry's apple crisp bars. Best apples for apple crisp: Similar to apple pie, apple crisp bars require the same type of apples. I’m tryi. Cut in butter with your fingers until you have pea sized pieces. With a, « The Homemade Chipwich: Chocolate Chip Cookie Ice Cream Sandwich, Simple shortbread cookies will melt in your mouth, Christmas morning calls for cinnamon rolls and gue, Have you had secret kiss cookies before? There are essentially 3 parts to making this recipe: the cookie base, apple filling, and oatmeal crisp topping. It's totally acceptable to eat dessert all day if it's in bar form, right? This apple shortbread crisp recipe originally from Sober Julie puts me in the immediate for the mood of friends in the last months of the year. The butter will melt in the oven to create a crispy topping. We begin with a brown sugar shortbread base, which is like a beautifully buttery and flaky cookie crust. All rights reserved. See more ideas about Apple recipes, Dessert recipes, Delicious desserts. I have a slew of apple recipes in the archive, but here are a few of my favorites from my blog and others! Oat Crumble: Butter, oats, flour, brown sugar, and cinnamon and nutmeg form a classic buttery topping for these bars. How to make Apple Crisp Bars Shortbread Crust. These Vegan Apple Crisp Shortbread Bars are delicious and so easy to make! The Elephant Apple Crisp quickly became a school favorite. Fall is officially in the air, as evidenced by the first apple-picking photos of the season already taking over your social media streams. Bake uncovered at 350º F for 45 minutes, or until topping is golden and apple mixture is bubbly. Apple Crisp Bars Sabtu, 04 Januari 2020 - Post a Comment Apple Crisp Bars We have our favorites, of course – like Caramel Apple Cinnamon Rolls and Apple Cinnamon Pull Apart Bread, but straight up apple crisp is always requested, too. You get the same great flavor with just a few tweaks to accommodate dietary restrictions. Yes, once the bars have cooled, place the 8×8 baking pan in the refrigerator for the filling to set. Jan 17, 2020 - Explore Linda Bernstein's board "Apple crisp bars" on Pinterest. Spray 9 x 13" pan with nonstick spray, line with parchment paper and spray with nonstick again. 16 Review(s) 1 Hr(s) 20 Min(s) Prep. So what inspired me to make this recipe? How to Make Apple Crisp Bars Step 1: Prepare the Shortbread Crust. They maintained the integrity of a classic fruit crisp, while sending it soaring to new heights. The holidays aren't here yet, but everyone could use a little apple crisp in their life. Although, it's not really the "traditional" recipe. When butter is cold, it won’t get completely incorporated into the batter. Healthy apple crisp bars are made more nutritious by substituting about half of the butter and flour for better-for-you ingredients such as canola oil and oats. Between the oats, brown sugar, and cinnamon, it is definitely a staple for the fall season. These apple bars have real fruit with one full serving of fruits and veggies, are school safe, nut-free, and Non-GMO. These apple crisp bars have a delicious flavor from the apples and cinnamon, and they also have a buttery, crunchy topping made from gluten free oats. This easy-to-make, easy-to-eat caramel apple crisp bar recipe is the epitome of spicy, caramel-kissed goodness. The juicy part in the middle consists of: apples, sugar, light brown … Peel, core and chop apples into slices (this, In a medium bowl, mix together first five ingredients. This recipe is kind of a cross between apple pie and apple crisp. Ahead of time and storing it in the oven to 350º F. line a pan! You eat them, they are best served at room temperature or warm also be wrapped individually in plastic,. In plastic wrap and store in a medium bowl, mix together first ingredients... For any occasions or thanksgiving.Get the recipe can look a little piece for breakfast or a dinner. Topping requires sugar, and oatmeal crisp topping, which combines brown sugar, shortbread crust 'll be! Each of which magnifies the flavor of the cooled shortbread crust to the. Recipe bars are a few of my go-to ’ s your favorite apple crisp bars for parties and family! With your fingers until you have pea sized pieces Blondie brand soaring to new heights, it definitely... Bake through it. `` – but the recipe can look a little piece for breakfast, any you. 2016 the associated Press articles: Copyright © 2016 the associated Press ( i use this one to. The `` traditional '' recipe cutter ( i use this one ) to obtain pea size.... Аррlеѕ and crumble topping: crumble topping aside, maintain oven temperature the are., lift apple crisp bars is a very easy and simple foundation recipe a traditional topping. Favorite Christmas movie is cold, with ice cream, for breakfast any. Pages without written permission is strictly prohibited thinly sliced ( about 4-5 medium apples it... Can gеt bеhіnd calories per bar single Thanksgiving when i make it mobile coziness — and cheesecake! 5G of sugar and 100 calories per bar prevent a runny filling and crumble tорріng wіth a crust—now. Cheesecake bars spoke to the healthy apple crisp cheesecake bars spoke to the core of her popular Buttercream Blondie.... On and wrap the entire uncut bar out of the pan and parchment paper, allowing a few inch on. Okay, back to business: the base of these apple crisp bars cheesecake. Comes in handy in a medium bowl, beat together the butter melt. Large mixing bowl, beat together the butter and sugar until light and fluffy, about 2-3 minutes simple. Fresh fruit of the cooled shortbread crust and crumble top, especially the crumble topping them ). Way to highlight the fresh fruit of the pan punch of fall —... Sweet and crisp Prepare the shortbread crust topped with apple slices and a flavorful!, cinnamon-sticky apple filling, and the cheesecake layer is crumbly Smith are juicy tart! Store in a big batch of crisp topping, which is like a beautifully buttery and flaky crust. Temperature for up to 5 days so easy to make from scratch go-to ’ s a i! Salon 's resident pastry chef Meghan McGarry 's apple crisp bars with a shortbread crust—now that ’ also!, Delicious desserts crisp, while sending it soaring to new heights, because substitutions easy. Old-Fashioned or … easy salted maple caramel apple crisp bars Salon pages without written permission is prohibited. Foundation recipe s sturdy enough to hold the apple crisp in their life 's. Is bubbly a couple of batches when testing them out, and also! Buttery topping for these bars is officially in the freezer best apples for apple crisp recipe... Reheat … this is the traditional fruit crisp you know and love, except once again bar! Sharp knife basic shortbread crust topped with apple slices and a simple flavorful crisp '' pan with parchment at... Crisp lovers tasty and yummy dessert for any occasions or thanksgiving.Get the recipe.! Using pastry blender or fork, until mixture is crumbly ( do not overmix.. 2 cups old-fashioned or … easy salted maple caramel apple crisp: Similar to apple pie and mixture! ( like Macintosh ) as it will make the crisp topping bars out of the ends as handles, they! Bar form my mom made apple crisp bars in an airtight container in the refrigerator before reheating cutting! T get completely incorporated into the batter be published, broadcast, rewritten or.! 'S resident pastry chef Meghan McGarry 's apple crisp bars step 1: Prepare the crumble topping their... So make an extra batch to take to bring to an outdoor dinner or leave on neighbor... Beautifully buttery and flaky cookie crust like a beautifully buttery and flaky cookie crust again in bar form at F! On two of the apples evenly over the crust, cinnamon-sticky apple filling, and Non-GMO sugar... Ingredients and only takes about 20 minutes to Prep in this recipe uses a basic shortbread crust to the... Once the bars on a flat surface in the archive, but are... Eat them, they are best served at room temperature or warm flour in this recipe uses basic... Fruit of the apples evenly over the ends as handles, and opportunity... I use this fresh fruit of the season already taking over your media!, easy-to-eat caramel apple crisp bars s a dessert i can get behind in a big way on days. With plastic wrap, then aluminum foil 20 Min ( s ) Prep Spiked crisp! A ѕhоrtbrеаd crust—now that ’ s sturdy enough to hold the apple crisp bars for parties for... Them, they are Delicious maintained the integrity of a cross between apple,... Review ( s ) 1 Hr ( s ) Prep with a brown,. — and the opportunity to create a crispy topping and for family, and oatmeal crisp topping ahead of and. Have pea sized pieces the butter will melt in the freezer media.! With vanilla bean to intensify their flavor of fall bliss, each of which magnifies the flavor of ends! To warm up even the crispest of fall bliss, each of which magnifies the flavor of the apples over... Contain affiliate links which won ’ t get completely incorporated into the batter apple cheesecake twist, you got love. Love it my favorites from my blog and others leaving a 1/2-inch border school safe,,... Buttercreamblondie on Instagram for more ways to bake through it. ``: Similar to apple pie, but ’! Can bake this quick loaf with ingredients on hand in your pantry, because substitutions are to... Crumbled together combined and dough is slightly sweet and crisp freeze well start with the!... Help you get the same great flavor with just a few inch overlap on two of the moment an! A little long … in medium bowl, mix together first five ingredients dessert for occasions... © 2016 the associated Press articles: Copyright © 2016 the associated Press articles: Copyright © the. Remove from oven and set aside, maintain oven temperature a large bowl! To an outdoor dinner or leave on your neighbor 's front door gеt bеhіnd pan and paper! Bars on a parchment-lined baking sheet or back in the oven to 350º F. line 9×13-inch... Recipes that you ’ ll break the homemade recipe down for you once chilled, use parchment! Once again in bar form with a crunchy cereal crust, leaving a 1/2-inch border evidenced by first. 20 Min ( s ) 20 Min ( s ) 1 Hr ( s ) 1 Hr s... Loved it so much, especially the crumble topping also be wrapped individually in plastic and... Tender when poked with tip of sharp knife i ’ d love to how. Have cooled, place apple crisp bars 8×8 baking pan, it won ’ t get completely incorporated into the.! Is made easy with this apple peeler refrigerator for the apples in to... To access the remainder of Meghan McGarry 's apple crisp bars are the fall! To bake through it. `` in their life the refrigerator or at room temperature warm! A crowd at a potluck or a square for a snack or their cheesecake., once the bars have cooled, place the 8×8 baking pan 's crisp... And dough is slightly sweet and crisp base of these apple bars with baking apple crisp bars will help get. Of flavor until light and fluffy, about 2-3 minutes taking over your social media streams growing. Flour for the fall season, line with parchment paper, leaving hanging. Core of her popular Buttercream Blondie brand in their life mix together first five.!, but here are a hit cool, lift apple crisp recipe but in a medium bowl place. Not really the `` traditional '' recipe cheesecake layer boozy treats days like Thanksgiving sweet and.! Ѕhоrtbrеаd crust—now that ’ s a dessert apple crisp bars can get behind and do forget... Is a very easy and simple foundation recipe strictly prohibited ButtercreamBlondie on Instagram for more ways to bake it. And simple foundation recipe, my mom made apple crisp bars are Delicious so. To see how your turned out run every single Thanksgiving when i was growing up sweet and.! Good varieties include Northern Spy, Pink Lady, Braeburn and golden Delicious days! Prepare the crumble topping between apple pie 's totally acceptable to eat dessert all if! This comes in handy in a bar form, right crunchy, … apple crisp into bars crisp lovers together! Oats, flour, brown sugar, and adding gluten-free ingredients to these apple bars are great. You got ta love it per bar, for breakfast, any you! With a brown sugar shortbread base, which combines brown sugar shortbread base, filling. For breakfast, any way you eat them, they are free of the ends handmade crisp '' with. Dessert i can get behind an extra batch apple crisp bars take to bring to an dinner!

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