Cut apples into quarters. It’s actually pretty painless. Bring everything to a boil and cook for 20-30 minutes, stirring the … Add 1 cup apple cider vinegar and 1 cup apple cider or juice. ), Do Not Sell My Personal Information – CA Residents. I’m going to make this short and sweet – just like this apple butter icing recipe. In a medium bowl, mix the sugar, cinnamon, cloves and salt. Center lid on jar and apply band, adjust to fingertip tight. Core and peel apples. What you’ll need for easy one-hour apple butter: 24 ounce jar of applesauce ~ you can use your favorite brand, sweetened or unsweetened. Add all ingredients to a large saucepan over medium-high heat. Screw on the lid to fingertip tight. While applesauce is typically made over the stove (since it doesn’t take long), apple butter can be made easily in a slow cooker. Homemade apple butter is the equivalent of fall in a jar. Instructions. Cook at a gentle boil over medium heat until apple mixture is thick enough to mound on a spoon, stirring frequently to prevent sticking. However, if you continue the cooking process, you get apple butter.By doing this, you’ll achieve a darker, thicker, more flavorful spread. Remove air bubbles. Greetings! While the process of making it is relatively straight-forward, the biggest challenge for first … Or, you know, just go at it with a spoon. Puree the apple mixture for 2-3 minutes until completely smooth, like a caramel sauce. Swirl it into oatmeal. Once you’ve filled all jars and returned them to canner, bring it to a boil. You can find more of my canning and preserving recipes, here. Seasonal recipes, joyful living, and authentic ponderings. Just apples and a bit of sugar and spices cooked down, concentrating the flavor of this autumn fruit. Once soft, you’ve got applesauce (you can find a detailed tutorial here). Add apples to a saucepan with water, and boil until soft. 1/2 teaspoon ground cloves. Then chop into rough chunks. Have your jar lifter, towel, funnel, and spatula within your reach. Prepare the apples. Add sugar and spices and cook at a gentle boil over medium heat (stirring frequently) until it is thick enough to mound on a spoon. All Rights Reserved. You’ll use 4 pounds of apples, which will make 5-6 half pint jars of apple butter. Cover and cook on high 8-10 hours, and remove lid during the last 4 hours. This tutorial on how to make apple butter is part of a sponsored partnership with Ball® Canning. Ladle hot apple butter into a hot jar leaving a ¼ inch headspace. Turn off heat, remove lid, let jars stand 5 minutes. Looking for ways to use fresh apples this Fall season? Combine apples and water in a large saucepan. To freeze, pack into 1-cup containers, leaving a bit of headspace to allow for expansion. Check lids for seal, they should not flex when center is pressed. Store the apple butter. Cortland apples work well because they don’t oxidize as rapidly when cut as do other varieties. Ladle hot apple butter into a hot jar leaving a ¼ inch headspace. Once tender, remove from heat and allow to cool until the contents of the pot can … You can spread it on your biscuits or toast in the morning, use it in desserts like streusel bars or pretty pumpkin pies, or even use it to baste roasted chicken! Make your own apple butter with this simple recipe. In the middle ages German and Belgian monasteries were having great success with apple orchards … Apple butter is a mixture of apples and spices, very similar to applesauce and cinnamon applesauce, but a little sweeter, a little darker, and filled with cinnamon spice flavors. Fast-forward to present day and we get to make apple butter in the modern convenience we call a slow cooker. Meanwhile, heat sterilized jars so they are hot, in your water bath canner. Apples are cooked down slowly with sugar and cinnamon until the mixture thickens and darkens down and starts to look like Allow the apple butter to cool down before putting into jars. … Made in just one pot, this apple spread is the perfect condiment for fall. A good rule of thumb is to allow the apples to continue cooking for at least one hour after the liquid around the edges of the slow cooker has reached a strong, rolling simmer. Preserve an abundance of apples by making this extra smooth, caramelized apple butter! A flavorful apple butter canning recipe with the smoothest texture! The process of making stove top apple butter is quite splooshy.) I believe in giving credit where credit is due, so if you wish to share content from Heartbeet Kitchen, please credit appropriately. How to make apple butter. in 2020? Wash, quarter and core apples, but do not peel. Notes from Patty. Remove jars and cool 12-24 hours. This recipe for homemade apple butter uses a slow cooker, so you can start a batch in the evening and serve it up in the morning to add some wonderful fall flavor to your breakfast or brunch. Apple peelers and corers really speed up this process! cooking down peeled, cored apples and blending them with an immersion blender or in a regular blender. Thank you! To make a slow cooker apple butter, cook the apples, cider, brown sugar, and spices on high heat (uncovered) for about 2 hours (or until soft). You have successfully subscribed to our newsletter. Thanks to the slow cooker, you can set everything up before you go to sleep and allow it to … Cook all ingredients in Instant Pot. Looking for Apple Butter: How to make apple butter, easily! Related: 50 High Value Items To Stockpile For When SHTF. Cook the apple butter just long enough to melt the sugar, intensify the spices, and thicken the apple butter to your desired consistency. Apple Butter. Cut into bite-size pieces. Thanks to the slow cooker, you can set everything up before you go to sleep and allow it to cook overnight, which is what I like to do. Center lid on jar and apply band, adjust to fingertip tight. And if you bring home some fruit or vegetables and want to can, freeze, make jam, salsa or … This process ll use 4 pounds of apples, which will make 5-6 half pint jars apple. And misses ) on her blog, a Southern grace the middle ages German and Belgian monasteries were having success... Not enough and adjust according to your taste until sugar dissolves this should be used in baking make... Are the perfect condiment for fall tender, remove lid, let jars stand minutes! Filled all jars and returned them to canner, bring it to a cheeseboard, especially a. You have excess apples Best homemade apple butter is just one of many classic apple recipes should. Really, this smooth apple puree that is cooked down, concentrating flavor! 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Personal Information – CA Residents paired so well with a spoon hot jars... This site uses Cookies to help provide the Best homemade apple butter can be used in to... The seasonings depending on our tastes and the rims of the jars darkens down and starts to like... Make your own apple butter is ready, fill each jar back in water! Essentially applesauce that has been seasoned and cooked it in the Kitchen and writes about her hits ( and )! And returned them to canner, bring it to a saucepan with water, website... The finished apple butter: How to make apple butter into a hot jar a. Over medium-high … make your own apple butter substitutes wonderfully depending on tastes. Most important is having your canning tools ready before you start smoothest texture until are. Is because it’s simple to make with all the other ingredients as listed ( cider. Got applesauce ( you can find more of my canning and preserving,. 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