So is it the best Sushi omakase restaurants in Hong Kong? Before i went to 3*Sushi Yoshitake in Tokyo, i found the price of its Hong Kong branch is almost 2X compare to Tokyo - you are expected … Sushi Shikon is the authentic edomae sushi experience in Hong Kong! Sushi Shikon Restaurant, $$$$, Japanese, Central. Sushi Shikon is 3 Michelin stars Japanese restaurant in Hong Kong. In collaboration with Master Chef Yoshitake of Ginza’s Three-Michelin Starred Sushi Yoshitake and Hong Kong’s Three-Michelin Starred Sushi Shikon, Kappo Rin focuses on both cooked and raw items prepared to highlight the inherent flavors of ingredients imported fresh … Piring yang tersisa memiliki eksekusi yang bagus, tapi rasanya enak. With Yoshiharu “Kaki” Kakinuma at the helm, the three Michelin-starred venue presents traditional Edomae sushi using the best ingredients from Japan. Selengkapnya Sushi Shikon has only eight seats at their sushi counter and a six-seat private room at its home in the unassuming Mercer Hotel in Sheung Wan; the entire experience feels as though you could be in Japan, shut away from the outside world with nothing but the rhythmic sound of fresh wasabi being grated on a sharkskin grater in front of you. All of the food is seasonally sourced. Kitchen: Japanese Area: Central Price range: High end. Menu. Sushi Shikon is 3 Michelin stars Japanese restaurant in Hong Kong. Yoshiharu Kakinuma now runs the Sushi Shikon restaurant in Hong Kong, one of the island’s best.

I need to come back. Formerly known as Sushi Yoshitake, Sushi Shikon is a 3 Star Michelin Restaurant with an eight seat counter and a six seat private dining room. Previously located in Sheung Wan, Sushi Shikon moved to the Landmark Mandarin Oriental in May last year, when it also received a more luxurious fit-out in keeping with its reputation. As our editor Celia explains, Edomae sushi is distinguished from your run-of-the-mill sushi mainly by the quality of the fish.Edo literally means Tokyo, and Edomae sushi was developed around the early 1800s as a form of fast food which can be eaten quickly with one hand. Sushi Shikon, Hong Kong Tucked away in a corner of the ground floor of an unpretentious spot in Sheung Wan, Sushi Shikon is easy to miss. It is also the MOST expensive omakase restaurants in HK. For information or reservation, please contact the Sushi Shikon reservation agent on +852 2643 6800. The menu is a single fixed course set according to the finest daily ingredients from Japan, flown to Hong Kong, and delivered still live to the restaurant. Sushi Shikon. Book Online. Michelin starred. The three Michelin-starred Edomae sushi bar is moving to Landmark Mandarin Oriental in May 2019. Sushi Shikon is a 3 Michelin star restaurant at Jervois Street. Sushi Shikon The Mercer, 29 Jervois Street, Sheung Wan, Hong Kong 2643 6800 www.sushi-shikon.com. 志魂Sushi Shikon's Photos, located at The Mercer, 29 Jervois Street Sheung Wan. VISIT RESTAURANT WEBPAGE Despite the amount of food the chef pases it out perfectly. It was awarded 3 Michelin stars like its predecessors formerly known as Sushi Yoshitake- which is just like the original Sushi Yoshitake in Tokyo. And even if you do see it, you’re likely to mistake it for a public toilet, rather than recognise it for what it actually is – a Michelin 3-star restaurant! Sushi Shikon is operated by Sushi Yoshitake Limited. Untuk restoran tingkat ini, saya mengharapkan sesuatu yang unik dan mudah diingat. Sushi Shikon, The Mercer Hotel, 29 Jervois Street, Sheung Wan, Hong Kong, +852 9697 6800, sushi-shikon.com Hanabi If you’re looking for world-class Japanese dining on the Kowloon side, look no further than Hanabi, Privé Group’s Japanese omakase bar which has rightfully taken its place amongst Hong Kong’s collection of fine sushi restaurants. Sushi Shikon is the second location of Sushi Yoshitake from Tokyo. Tentu saja ada restoran Jepang besar lainnya di HK selama 20-30% dari harga Sushi Shikon. Sushi Shikon is located in the boutique hotel, the Mercer, and is the outpost of Sushi Yoshitake (also with 3*s). Raw Ingredients: We cannot offer menus free of raw ingredients. Sushi Shikon, the first international branch of Sushi Yoshitake founded by master chef Masahiro Yoshitake in Ginza, Japan, is the proud recipient of three Michelin stars in the Hong Kong/Macau MICHELIN guide for four consecutive years, and is known for masterfully recreating the Ginza sushi experience outside of Japan. This place is the Hong Kong branch of it with its former sous chef at its helm. Sushi Shikon serves edomae sushi. Second helping of sea urchin sushi, and Tamago with shrimp paste behind the glorious sea urchin! I first heard of Sushi … Interestingly, the restaurant first opened as Sushi Yoshitake but because of clients making for one restaurant and then showing up at the other, the owners soon … Elji Ichimura NewYork, like London, is a city teeming with sushi delivery and sushi takeaway joints , but for sushi aficionados, the hidden Ichimura restaurant, home to … Sushi Shikon is one of the places Venus Chi likes to go in Hong Kong for great omakase. Sushi Shikon, Hong Kong. The two-Michelin-starred Sushi Saito celebrates the freshest seasonal seafood, hand-picked by Chef Takashi Saito every morning at Tokyo’s Toyosu Market and transported to Hong Kong on the same day. Children: Well-mannered children under the age of 12 are permitted in our Private Sushi Counter with chef’s approval.. Sushi Shikon is the last restaurant i had left among all the Michelin 3 star restaurants in Hong Kong for few years. Its so tender yet soft and had the perfect texture. Nigiri course – 1800 hkd, including 12 nigiri sushi pieces, appetizer, soup, dessert. Mon - Sat 12:00-14:00 18:00-20:00; Sun Close Sushi Shikon offers a single Omakase style dinner- 6 appetizers, 10 sushi pieces, miso soup & desser- in an intimate 8 person setting. The Lowdown Restaurant Name: Sushi Shikon Cuisine: Japanese Average Price per Person: Starting at HKD 1,800 or $230 USD for Lunch / HKD 3,500 or $450 USD for Dinner Location: Sheung Wan, Hong Kong (see map below for details) Recommendations: Omakase (set meal). Sushi Shikon, originally named Sushi Yoshitake after its main branch in Tokyo’s Ginza district and rebranded to its present namesake in 2013, is set in the unassuming Mercer Hotel in bustling Sheung Wan. Chef Kakinuma moved Sushi Shikon from Sheung Wan to the Landmark Mandarin Oriental in mid-2019. The restaurant was founded by master chef Masahiro Yoshitake, and is the first international branch of his three-Michelin-star Sushi Yoshitake in Ginza, Tokyo. , ginger and chopsticks the MOST expensive omakase restaurants in HK original sushi Yoshitake in Tokyo is 3! Orders can be picked up directly from sushi Shikon on the 7th floor Landmark. To go in Hong Kong br > < br > i need to back... 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