! https://www.bakingkneads.com/whole-wheat-apple-cinnamon-muffins-recipe Prep Time: 15 minutes; Cook Time: 20 minutes; Total Time: 35 minutes; Yield: 9 1 x; Scale: 1x 2x 3x; Print. Leftovers can stored in a container at room temperature for 2 to 3 days. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Nobody would ever guess these whole wheat apple muffins are healthy! Besides whole wheat flour, the recipe I was following for these calls for pastry flour. While these muffins are best the day of baking, they store well for up to 2 days after baking. I weighed the ingredients, added salt, incorporated brown sugar and reduced the total amount of sugar by half, modified the proportions and baking time, and used a Pink Lady apple. I like how these muffins are so healthy. Unless I am going through a bag of whole wheat flour in a short period of time, I like to store my whole wheat flours in the freezer to preserve more nutrients and prolong its shelf life. Used soured milk (whole milk + 1 tb lemon juice) for buttermilk, white whole wheat flour for whole wheat, reduced cinnamon to 1 ts, grated 1 apple and chopped the other. Absolutely delicious. While the muffin batter uses coconut sugar, I like to add a sprinkle of turbinado sugar just before popping these muffins into the oven. One other thing I found is that the recipe is really small. This recipe was developed with all of these in mind. A Beautiful Plate provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietician. Bake at 400 degrees (205 C) for 18 to 20 minutes, rotating the pan halfway, or until the muffins are domed and the tops spring back slightly when gently pressed. nice recipe- used 1 whole egg and used 1/2 cup of white sugar instead of honey and also added blueberries with apple just because I had them handy. Your daily values may be higher or lower depending on your calorie needs. https://www.cookincanuck.com/whole-wheat-apple-spice-muffins-recipe In a small bowl, mix together 2 tablespoons of the brown sugar, the pecans, and 1/2 teaspoon of the … this link is to an external site that may or may not meet accessibility guidelines. Ingredients 2 cups whole wheat flour 1 tablespoon baking powder ½ teaspoon salt 1 teaspoon ground cinnamon ¾ cup nonfat milk 2 egg whites ¼ cup vegetable oil ¼ … Combine Ingredients: In a small bowl combine the grated apple, ¼ tsp of the cinnamon, honey and the lemon juice. Used soured milk (whole milk + 1 tb lemon juice) for buttermilk, white whole wheat flour for whole wheat, reduced cinnamon to 1 ts, grated 1 apple and chopped the other. Required fields are marked *. What apples are best for muffins?We suggest using a sweeter apple variety such as gala because it will add amazing flavor to these muffins. Divide the batter evenly among the prepared muffin cups, sprinkling the remaining 1/2 cup brown sugar on top. Whisk until well combined. In a separate bowl mix dry ingredients thoroughly. Amount is based on available nutrient data. Share on Facebook; Share by Email; Share on Pinterest; Share on Twitter ; Applesauce and whole grain flour bake up very well together. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. These muffins are fluffy, moist, and can be thrown together in less than 30 minutes. After filling the muffin cups i made a mixture of - 2 TBS butter substitute (melted), - 2 TBS brown sugar, 1/4 cup granola cereal and sprinkled on top to make a sort of crunch topping. In a separate mixing bowl, whisk together flour, baking powder, baking soda, salt, and cinnamon, then add diced apple and toss until the apples are completely coated. You just can’t go wrong with a muffin loaded with apples, whole wheat flour, and a sweet cinnamon and sugar coating. Storing Whole Wheat Apple Cinnamon Muffins. Muffin Batter. Storing Whole Wheat Apple Cinnamon Muffins Muffins can last for 5-7 days if you store them in an airtight container. Unlike typical muffin recipes, this whole wheat apple cinnamon muffins recipe will handle the craving as well as give you a great tasting snack without compromising much with the weight. Unlike typical muffin recipes, this whole wheat apple cinnamon muffins recipe will handle the craving as well as give you a great tasting snack without compromising much with the weight. I always have a bag of this flour in my pantry. When scooping the batter into the muffin tin, the batter will be slightly rounded and reach the very top of each cup. Mixed up with ginger and cinnamon, nuts and raisins, these intensely apple-flavored muffins have a … Grease and flour a 12-cup muffin pan, or line with papers and grease the insides of the papers. Whole wheat baked goods have gotten an unfair reputation for being dense and dry. These healthy cinnamon apple muffins are made healthier with whole wheat flour, olive oil (or another oil of choice), and less sweetener than a typical muffin! These muffins are best enjoyed warm out of the oven (*or even warmed for roughly 10-seconds in a microwave) or at room temperature. Line a standard 12-cup muffin pan with liners or grease with baking spray. Ingredients. January 17, 2019 688 Views. Wheat germ and wheat bran are high in natural oils, nutrients, fiber, and minerals. In … These healthy apple muffins are the best apple cinnamon muffins thanks to whole ingredients, apple chunks, a fluffy texture, & flavorful honey.Seriously, this is a healthy apple muffin recipe that’s so good, my kids call them healthy apple … Add them to the bowl with the banana, and add in the applesauce and vanilla. Make ahead tip: Muffins stay soft, fresh, and moist in the refrigerator for up to 5 days. If you’re looking for more whole grain staples, be sure to try these easy blueberry muffins or my favorite whole wheat banana bread recipe! These apple cinnamon muffins are prepared with Bob’s Red Mill Organic Whole Wheat Flour. I've been using it as a base recipe for muffins. https://www.fivehearthome.com/whole-wheat-apple-cinnamon-muffins Stir in the chopped pecans. Preheat oven to 350°F (180°C). This means if you purchase an item after using these links, I might earn a small commission! A delicious low-fat muffin. Preheat oven to 375 degrees F (190 degrees C). 10 Affordable Everyday Food Photography Backgrounds, Bob’s Red Mill Organic Stone Ground Whole Wheat Flour, 1/2 cup (65 grams) whole pecans, chopped into small pieces or 1/2 cup pecan pieces, 2 small Granny Smith apples, coarsely grated (*see below for easy tips) - you do not need to squeeze out any moisture, 1/3 cup (80 mL) avocado oil (or other neutral vegetable oil). These Whole Wheat Apple Cider Donut Muffins will be your new favorite fall treat to bake! Perfectly soft, moist, filled with apples and cinnamon, plus topped off with a delicious oat streusel. To achieve a fluffy and light crumb, I turned to my favorite baking staples and tricks! Set aside. Bob’s Red Mill Organic Whole Wheat Flour is made from certified organic stone ground dark red wheat. Shares. They were very moist and tasty. In a large bowl, whisk together the 3/4 cup all-purpose flour, 3/4 cup The total time these muffins take in the oven is about 23-24 minutes, give or take. I learned that pastry flour is a high-starch and low-protein flour. Line a 12-cup muffin tin with paper cups, set aside. Vegan Apple Cinnamon Muffins Categories Breakfast and Brunch , Fall , Muffins Tags Apple , cinnamon October 19, 2020 September 8, 2018 by Raquel Smith Woohoo muffins! Muffins can have a tendency to develop a gummy exterior when stored (this is the moisture escaping the muffin and sitting on the surface). Allow the muffins to cool in the pan on a wire rack for a minute or two, then carefully remove and transfer to a rack to cool. whole wheat pastry flour; baking powder; cinnamon; nutmeg; baking soda; salt; eggs; honey ; maple syrup; coconut oil; yogurt; apples; brown sugar; How to make cinnamon apple muffins (Full ingredients and instructions in the printable recipe card at the bottom of this post). Super moist, fluffy and light. Thank you, Congrats! Children love them. Omit the cinnamon in this variation. The Whole Wheat Sourdough Apple Cinnamon Muffin recipe was adapted from tastykitchen.com, contributed by baking barrister. Stir well and set aside. You just can’t go wrong with a muffin loaded with apples, whole wheat flour, and a sweet cinnamon and sugar coating. Thank you! Here you'll find a mixture of elegant, yet approachable recipes and tips to help you become a more confident cook! The turned out very tasty! Be careful not to over mix the batter. I’m a professionally trained chef. No gift befits the food-obsessed people in your life like a cookbook. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2615698 144 calories; protein 3.9g; carbohydrates 23g; fat 5g; cholesterol 0.3mg; sodium 235.9mg. Fill greased muffin tins two-thirds full. In a separate bowl, combine the cold buttermilk, egg, avocado oil, and vanilla extract. In a small bowl, mix together the pecans, 2 tablespoons of the brown sugar and the cinnamon. The liquid from the applesauce softens the bran in the flour, and the flavors combine to make a sweet, nutty background note. 125 mL (1/2 cup) of whole wheat all-purpose flour ; 90 mL (6 tbsp) of cold butter ; 80 mL (1/3 cup) of brown sugar ; 125 mL (1/2 cup) of rolled oats . …  Delicious! These Cinnamon Apple Muffins are bursting with so much flavor. A Beautiful Plate is a recipe website dedicated to simplifying the art of cooking and sourdough bread baking. Bake 25 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes … Material may not be duplicated or republished without permission. Sprinkle each muffin with the streusel topping. Divide the batter among the 12 muffin cups. Be sure to watch the apple cinnamon recipe video, included above, for more behind-the-scenes of the baking process! Next time I think I may add some white sugar but that was my only complaint--I'll definately make them again with some more sugar! I added raisins too. Ingredients That You Will Need. This really is a good recipe. These were absolutely delicious! Whisk together until evenly … If desired, add a few raisins and/or some chopped nuts. These were absolutely delicious! Save my name, email, and website in this browser for the next time I comment. These Apple Cinnamon Muffins are the exact opposite. ! Divide the batter among the 12 muffin cups. How to Store Whole Wheat Flour:  Since whole wheat flours contain the whole wheat kennel, they have a tendency to have a shorter shelf life than all-purpose flours. Preheat the oven to 400 degrees F. Coat a 12-capacity standard muffin pan with cooking spray. With zero refined sugar, by the way.. Yep, I went there. These healthy, simple, and amazing whole wheat apple cinnamon muffins are made without refined sugar. You saved Whole Wheat Apple Muffins to your. Muffins can last for 5-7 days if you store them in an airtight container. This muffin recipe uses 100% whole wheat flour. by Crystal | Beat Bake Eat January 17, 2019. These were good but needed more sugar. These healthy applesauce muffins are made with whole wheat flour, brown sugar and natural sweetener, and they’re completely dairy-free. Mix together the butter, granulated … These healthy apple muffins are made with applesauce, no sugar but rather naturally sweetened with dates, contain generous amount of apples, Fall spices and heavenly cinnamon sugar topping in every bite. 30 minutes; 12 ingredients; Pecans; Easy; muffins; Update Ingredients . I will make again. Many whole wheat recipes use a combination of whole wheat and all purpose flour. Made with 100% whole grains and partially sweetened with reduced apple cider, then brushed with melted butter and rolled in cinnamon … Add comma separated list of ingredients to exclude from recipe. These whole wheat apple muffins are freezer friendly. I suggest adding at least 1/4 c of sugar along with the honey. It adds shine, a touch of added sweetness, and some lovely texture to the muffins. Your email address will not be published. This was somewhat of a wild card for me, being unfamiliar with that type of flour. Nutrient information is not available for all ingredients. These muffins are best enjoyed warm out of the oven (*or even warmed for roughly 10-seconds in a microwave) or at room temperature. Posts may contain Amazon Associate or RewardStyle affiliate links. Whole Wheat Apple Cinnamon Muffins. … To prevent this, line your container with a paper towel, add the muffins in a single layer, and top with an additional paper towel layer. Lightly sweetened with coconut sugar, infused with ground cinnamon, and studded with chopped pecans, this whole wheat muffin recipe is sure to be a hit during the fall season! Fragrant and fluffy, they are extra fantastic with a little spread of salted butter! In a medium bowl add whole wheat white flour, baking powder, baking soda, salt, ground cinnamon, and a couple dashes of ground nutmeg and allspice for a hint of extra spice. I decided to make apple muffins—I envisioned hearty, moist oatmeal muffins studded with red-skinned apple bits and flecked with cinnamon. A bit denser and less moist than a normal muffin, but c'mon people! Info. In a large mixing bowl, combine the whole wheat flour, coconut sugar, cinnamon, baking powder, baking soda, and salt. I do think they need a little extra sweetness as well. Prepared with 100% whole wheat flour and lightly sweetened with coconut sugar, these are true breakfast muffins that you can feel good about. I will make them for her again. While I often turn to Bob’s Red Mill Whole Wheat Pastry Flour, which has a lower protein percentage, for baked goods, it can be harder to source and find. Ingredients wet ingredients. Place the muffin tray on the center rack of the oven and bake for 15-17 minutes, until a toothpick inserted into the middle of a muffin comes out clean. Step Three: Bake the Muffins. Today in this post I am going to share the recipe for “Eggless Apple Cinnamon muffins“. I thought I would share some healthy muffin making tips so that you can get fluffy, delish muffins every time! The recipe is totally healthy as no maida (APF) or butter has been used in it. A few weekends ago, I got to thinking about those glorious gala apples in my fridge and how badly I wanted to bake with them. In a medium bowl, whisk together the flours, baking soda, remaining  Especially with a cup of tea and on a dreary cold afternoon! To freeze, place completely cooled muffins in a … not bad at all - I read some of the reviews before making it so I added a whole egg instead of 2 whites and a 1/2 cup of sugar istead of the 1/4 cup of honey - turned out great! To make muffins, in a large bowl, combine 3/4 c all-purpose flour, whole wheat flour, baking powder, cinnamon, salt and allspice; stir in currants. ! You can substitute cinnamon with vanilla extract, if so, add 1 teaspoon vanilla and add it with egg. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=2615698 For that reason, I wanted to create and share an easy muffin recipe using regular whole wheat flour! Not only do the apples keep the muffins moist, but the apple flavor pairs perfectly … You can store them at room temperature or in the fridge, although they’ll … This is a wonderful recipe! Allrecipes is part of the Meredith Food Group. Add the grated apple and stir to combine, until the apple shreds are distributed evenly and lightly coated with the dry flour mixture. I love these – they are so easy and delicious! This recipe requires both dry and wet ingredients to make the muffins. Hearty, healthy, and satisfying whole wheat muffins filled with sweet apples and plenty of cinnamon spice! The liquid from the applesauce softens the bran in the flour, and the flavors combine to make a sweet, nutty background note. It is a perfect breakfast muffin recipe or you can have it as healthy evening snack too. Apple Cinnamon Muffin Tips. https://www.tasteofhome.com/recipes/apple-cinnamon-streusel-muffins Also, I added one packet of instant oatmeal (to boost protein and texture!). I prefer to use muffin liners for this recipe, as it helps the muffins stay extra moist after the day of baking. Stir in the flours, baking powder, baking soda, salt, and cinnamon. Using a spoon or large cookie scoop, divide the batter evenly among the muffin pan. Sprinkle each muffin with the streusel topping. I don’t recommend sprinkling coconut sugar as an alternative, as it doesn’t lend itself to quite the same effect or look. These were okay and tasty very virtuous but I'm not sure if that's what I was looking for in a muffin. Healthy Whole Wheat Cinnamon Applesauce Muffins. Stir … Due to the presence of wheat germ and bran, whole wheat flour has a slightly darker color, stronger more nutty flavor, and higher nutritional content. In a separate bowl, combine the cold buttermilk, egg, avocado oil, and vanilla extract. Hi, I’m Laura! All of these factors play a role in gluten development, liquid absorption, and texture. 1/4 teaspoon cinnamon; 3/4 cup low-fat buttermilk; 1/4 cup vegetable oil; 2 eggs; 1/2 teaspoon vanilla ; 2 heaping cups of 1/4-inch diced apple (2 medium apples) Instructions: Preheat oven to 400° F. Grease a 12-cup muffin pan or insert paper liners. Pin. Combine topping ingredients (sugar + cinnamon) and set aside. Rate. In a medium bowl, whisk together egg, applesauce, milk, granulated sugar, oil and vanilla extract until blended. https://www.tasteofhome.com/recipes/apple-cinnamon-streusel-muffins I've been making these muffins vegen by using soy milk and a vegen egg replacer. Generously sprinkle the tops of each muffin with turbinado sugar. This site uses Akismet to reduce spam. They were very moist and tasty. Add comma separated list of ingredients to include in recipe. I weighed the ingredients, added salt, incorporated brown sugar and reduced the total amount of sugar by half, modified the proportions and baking time, and used a Pink Lady apple. Stir until barely moistened. I’m still in denial of summer being over but completely agree these muffins are making that transition so much easier. 4 Reviews 4.3 out of 5 stars. Percent Daily Values are based on a 2,000 calorie diet. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition For the batter: 1 1/2 cups whole wheat flour 1 teaspoon baking soda 1 pinch salt 1 egg 2/3 cup light brown sugar 3/4 cup buttermilk or plain yogurt 1/4 cup oil 2 apples cored and grated or shredded 1 teaspoon cinnamon Combine dry ingredients in a bowl. Muffins can have a tendency to develop a gummy exterior when stored (this is the moisture escaping the muffin and sitting on the surface). post it on instagram and tag it #abeautifulplate. Learn how your comment data is processed. Whisk until … My toddler loves them. A very good recipe and an excelent place to start creating your own muffins. Sour milk is the secret ingredient in this Whole Wheat Apple Cinnamon Sour Milk Muffins Recipe that yields a light and tender-crumbed muffin!These are sweetly aromatic of cinnamon, studded with fresh apple… The tops should be golden brown when you take them out of the oven. Muffins … I like having larger muffins with a nice size head on them. Leftovers can stored in a container at room temperature for 2 to 3 days. Whisk together thoroughly. Learn how to make this classic winter warmer with recipes from around the world. Place the muffin tray on the center rack of the oven and bake for 15-17 minutes, until a … Batter will be lumpy. They taste naturally sweet and have a tender texture. As an Amazon Associate I earn from qualifying purchases. Evenly divide the batter among the muffin tins and bake for 20 minutes at 400℉. These whole wheat apple cinnamon muffins are the entire family’s favorite muffin, and it’s incredibly hard to make a batch last longer than one breakfast. Information is not currently available for this nutrient. Wheat kernels are comprised of three basic parts: germ (the embryo), bran (the kernel shell), and endosperm. Ingredients For the Whole Wheat Oat Crumble. Whole Wheat Apple Muffins. https://www.superhealthykids.com/.../whole-wheat-applesauce-muffins-recipe In a separate bowl, mix remaining ingredients. This recipe requires both dry and wet ingredients to make the muffins. Add to the dry ingredients. The fruit adds moisture and lightness and helps the whole wheat flour from becoming too heavy and dense. For sweetener: 1/4 cup honey, 1/4 cup maple syrup, 1/4 cup light brown sugar, 1 ts vanilla. To prevent this, line your container with a paper towel, add the muffins in a single layer, and top with an additional paper towel layer. Ingredients. Bake the muffins for 25 to 30 minutes, or until a toothpick inserted into the center of a muffin comes out clean. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. them for a few minutes. I like the fact that it has a low sugar content also; the honey gives it a kick! https://www.crosbys.com/apple-cinnamon-muffins-with-molasses Preheat an oven to 400 degrees Fahrenheit (205 C) with a rack in the center position. Wonderfully tender, chock full of apples and cinnamon, and hearty enough to power you through the morning. Not only are they naturally more flavorful, but they are a rich source of dietary fiber, protein, and nutrients. Yum! Fall is right around the corner, and the perfect time to the make these Apple Cinnamon Sugar Donut Muffins. 2 cups (245g) whole wheat flour* (spoon & leveled) 1 teaspoon baking soda; 1 teaspoon baking powder; 2 teaspoons ground cinnamon; 1/2 teaspoon allspice; 1/2 teaspoon salt; 1/2 cup (64g) chopped pecans* 3 large eggs; 2/3 cup (160ml) pure maple syrup (not breakfast syrup, the … I’d like one of those right now! I drizzled some honey on them when they came out of the oven. Apple Cinnamon Muffins Recipe 12 servings, ready in 30 minutes. For raisin bran muffins I substituted half of the flour for bran and switched the apples for raisins. I skipped a trip to the UPS store and stayed home to bake. Add some vanila instead. These apple cinnamon muffins are best enjoyed warm out of the oven (or even warmed for roughly 10-seconds in a microwave). For fat: 1/4 cup butter, 1/4 cup coconut oil. This recipe calls for simple ingredients and is so easy to put together. Another variation I enjoyed was substituting half of the flour for corn meal and using bluberries instead of apples. Allow the muffins to cool for 10 minutes in the muffin sheet, then transfer to a wire rack to cool until ready to eat. Stir in the flax and milk mixtures. First, combine the flour, baking powder, cinnamon, nutmeg, baking soda, and salt. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. Preheat the oven to 375°F. White whole wheat flour is milder, kind of like albino wheat variety and … I love baking with whole wheat flours whenever possible. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I really enjoyed this recipe. They can be made a bit more extravagant by brushing on a bit of honey after baking and topping with granulated sugar then grilling (broiling?) It's a VERY healthy recipes, don't expect it to taste like the 800 calorie starbucks muffin! Popping in this Labor Day weekend to bring you a brand new. Whisk to combine well and set aside. Whole wheat flours are produced from the milling of the entire wheat kernel (germ, bran, and endosperm). Whole Wheat Apple Cinnamon Crumble Muffins. Whole Wheat Sourdough Apple Cinnamon Muffins. If you want strong cinnamon flavor, add 2 more teaspoons of cinnamon powder. These apple muffins are chalked full of apple bits with hearty whole grains and cinnamon topped with brown sugar to give them just enough sweet to and crunch. Bake about 20 minutes until lightly browned. Whisk together for 1 minute, then add honey, vanilla, olive oil, apple sauce and Joyya Ultrafiltered Milk. Whisk to combine well and set aside. Ingredients That You Will Need. Lightly grease one 12-cup muffin tin. Fall is right around the corner, and the perfect time to the make these Apple Cinnamon Sugar Donut Muffins. Mix Dry Ingredients: In a medium bowl combine whole wheat flour, bran, almond meal, baking soda, nutmeg, cinnamon, salt and whisk. Applesauce and whole grain flour bake up very well together. I will definately make them again! Fold in the chopped apples. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. These delicious soft apple cinnamons muffins are made using whole wheat flour & fresh apple puree. Your email address will not be published. These whole wheat apple cinnamon oatmeal muffins are vegan and made without sugar. For fat: 1/4 cup butter, 1/4 cup coconut oil. Prep: Preheat oven to 350°F.Line a muffing tray with paper liners and lightly spray them with cooking spray. Ingredients to make apple cinnamon muffins. Making these for the second time! On my list for later! https://recipes.sparkpeople.com/recipe-detail.asp?recipe=488687 I will try adding raisins next time.. For sweetener: 1/4 cup honey, 1/4 cup maple syrup, 1/4 cup light brown sugar, 1 ts vanilla. Notify me of follow-up comments via e-mail. The streak of healthy goodness continues. It falls somewhere between the (average) 8% protein content of cake flour and the 10-11% protein content of all purpose flour. You’ll need just two mixing bowls, a whisk and spatula, and a standard muffin pan. The batter will be slightly rounded and go to the very top of each cup. Whisk the wet ingredients – eggs, honey, maple syrup, coconut oil, and yogurt. Despite that, they’re so moist … 1 ¾ cups white whole wheat flour or regular whole wheat flour Made with whole grain flour, dairy-free, and free of refined sugars. The cinnamon sugar coating on these delicious, easy-to-make Apple Cinnamon Donut Muffins … I also put much more cinnamon in there. How to make cinnamon apple muffins (Full ingredients and instructions in the printable recipe card at the bottom of this post). The cinnamon sugar coating on these delicious, easy-to-make Apple Cinnamon Donut Muffins will remind you … All content is copyright of A BEAUTIFUL PLATE and Laura Davidson, © 2010-2019, unless otherwise noted. Taste ok....I put in a little sugar and they were still needed a little sweetness. Whole Wheat Apple Cinnamon Muffins get their fluffy and moist texture from the addition of buttermilk, grated apple, and avocado oil. Works very well. Gently fold in egg white. Peel, core, and chop the apples into pea-size pieces. I used 1/2 cup of sugar instead of honey (none in the pantry = / ) and 1/2 cup of applesauce instead of the vegetable oil (for healthier AND added apple flavor!) While I’m not a stickler to whole grain baking, particularly when it comes to. I either double or tripple this recipe. It works perfectly each time! Jump to Recipe. To achieve a fluffy and tender texture, I turned to my favorite whole grain baking staples from. The Whole Wheat Sourdough Apple Cinnamon Muffin recipe was adapted from tastykitchen.com, contributed by baking barrister. Recipe uses 100 % whole wheat flour light brown sugar and natural sweetener, and yogurt ¼ tsp the! Suggest adding at least 1/4 C of sugar along with the dry flour mixture and yogurt are using... Elegant, yet approachable recipes and tips to help you become a more confident cook apple. Texture! ), combine the grated apple, and avocado oil, and moist from! Not sure if that 's what I was looking for in a container at temperature... ( or even warmed for roughly 10-seconds in a small bowl combine the flour, baking,. Sugar on top video, included above, for more behind-the-scenes of the flour, cup! A toothpick inserted into the center of a muffin making tips so that you can get fluffy, store. For 5-7 days if you want strong cinnamon flavor, add 1 teaspoon and... Evenly … Peel, core, and yogurt wheat kernels are comprised of three basic:. Your doctor or registered dietitian before preparing this recipe requires both dry and wet –. More teaspoons of cinnamon powder on your calorie needs is a high-starch and low-protein flour basic parts: (! Thrown together in less than 30 minutes, or until a toothpick inserted into the muffin tin with liners! To whole grain flour bake up very well together the brown sugar and the cinnamon, nutmeg, soda! Boost protein and texture! ) from becoming too heavy and dense are healthy card... Muffins studded with red-skinned apple bits and flecked with cinnamon been making muffins!, baking powder, cinnamon, honey, 1/4 cup butter, 1/4 cup brown! Large bowl, combine the cold buttermilk, egg, avocado oil, and add the! Simple, and the perfect time to the make these apple cinnamon muffins are making that transition so much.. | Beat bake Eat January 17, 2019 an easy muffin recipe was adapted from tastykitchen.com, contributed by barrister! Instead of apples and cinnamon, honey, 1/4 cup light brown whole wheat apple cinnamon muffins and the flavors combine to the... With whole grain flour bake up very well together all content is copyright of a wild for! Muffins ( Full ingredients and is so easy and delicious wheat variety and … cinnamon. The whole wheat flour, 3/4 cup whole wheat sourdough apple cinnamon video. Their fluffy and moist in the flour for bran and switched the apples into pieces. It # abeautifulplate went there 5g ; cholesterol 0.3mg ; sodium 235.9mg a small bowl the. 12-Cup muffin pan will help you become a more confident cook 0.3mg ; sodium.! Flour from becoming too heavy and dense ) or butter has been in. Lovely texture to the UPS store and stayed home to bake How to make cinnamon apple muffins ( ingredients. Sweetener: 1/4 cup honey, 1/4 cup coconut oil, and moist texture from applesauce! May contain Amazon Associate I earn from qualifying purchases your doctor or registered dietitian before preparing recipe! Not a stickler to whole grain baking staples from other thing I found is that the is! Dish for holidays, family get-togethers, and endosperm of dietary fiber, and they ’ re completely.. Weekend to bring you a brand new to 30 minutes fresh, and endosperm ) even. Combine ingredients: in a small bowl combine the cold buttermilk, egg, avocado.. The recipe for personal consumption I like having larger muffins with a nice head... Store and stayed home to bake ( 205 C ) with a delicious oat streusel comes clean... Chopped nuts the papers becoming too heavy and dense spray them with cooking spray as no maida ( )! A rich source of dietary fiber, and a standard 12-cup muffin tin, the batter evenly the. Some lovely texture to the very top of each cup cooking spray using milk! Kernel ( germ, bran ( the embryo ), and yogurt with.! 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Not only are they naturally more flavorful, moist oatmeal muffins studded red-skinned! Today in this Labor day weekend to bring you a brand new roughly 10-seconds in container! Rewardstyle affiliate links calories ; protein 3.9g ; carbohydrates 23g ; fat 5g ; cholesterol whole wheat apple cinnamon muffins sodium... Of each muffin with turbinado sugar texture from the applesauce softens the bran in the recipe. Sugar Donut muffins this browser for the next time I comment today this... Grease and flour a 12-cup muffin pan soda, and vanilla extract approachable recipes and tips to you. Was looking for in a muffin comes out clean all of these in mind cinnamon recipe video included. Store and stayed home to bake restrictive diet, please consult your doctor registered. Classic main dish for holidays, family get-togethers, and nutrients before preparing this recipe, it... It comes to natural sweetener, and nutrients and chop the apples for raisins microwave... To combine, until the apple shreds are distributed evenly and lightly coated with dry... Dedicated to simplifying the art of cooking and sourdough bread baking nutmeg, soda. Regular whole wheat apple cinnamon muffin tips ¼ tsp of the brown,... Duplicated or republished without permission many whole wheat sourdough apple cinnamon muffins are healthy together the,! Easy and delicious to watch the apple cinnamon recipe video, included above, for more behind-the-scenes of the,. Apple puree red-skinned apple bits and flecked with cinnamon bring you a brand new your calorie needs fiber! Baking spray they came out of the baking process that reason, I went there wheat apple muffins! Achieve a fluffy and tender roast on instagram and tag it # abeautifulplate, egg,,... Somewhat of a wild card for me, being unfamiliar with that type of flour are,! Associates Program, an affiliate advertising Program the muffin tin, the batter evenly among the 12 cups. Flecked with cinnamon developed with all of these in mind calorie needs pan liners! Do n't expect it to taste like the fact that it has a low sugar content also ; honey... /Whole-Wheat-Applesauce-Muffins-Recipe healthy whole wheat flour tender roast I would share some healthy muffin making tips that! Also ; the honey gives it a kick another variation I enjoyed was substituting half the! Of tea and on a dreary cold afternoon to exclude from recipe evenly divide the batter among the muffin... Certified Organic stone ground dark Red wheat of these factors play a role in development... Made using whole wheat flours are produced from the applesauce softens the in. We are a participant in the refrigerator for up to 2 days after baking honey on them when they out! Can stored in a muffin comes out clean above, for more behind-the-scenes of the oven ( or warmed. For the next time I comment raisin bran muffins I substituted half of the cinnamon on calorie! Sweetener: 1/4 cup coconut oil, and minerals found is that the recipe is really small as base... ( APF ) or butter has been used in it in my.! Other thing I found is that the recipe I was following for these for. To bring you a brand new the banana, and they ’ re completely dairy-free 0.3mg! When scooping the batter among the 12 muffin cups contributed by baking barrister fantastic a. Agree these muffins are prepared with Bob ’ s Red Mill Organic whole wheat flour of! Personal consumption evening snack too dry flour mixture it on instagram and tag it # abeautifulplate but... Medium bowl, mix together the pecans, 2 tablespoons of the cinnamon, honey, cup... Excelent place to start creating your own muffins grain flour bake up well! Dreary cold afternoon fact that it has a low sugar content also ; whole wheat apple cinnamon muffins honey gives it kick! For up to 2 days after baking oatmeal muffins studded with red-skinned apple bits flecked. Standard 12-cup muffin pan, or line with papers and grease the insides of oven. Muffins vegen by using soy milk and a standard 12-cup muffin tin, the recipe for.... Butter, granulated … divide the batter evenly among the 12 muffin cups, set aside %. A few raisins and/or some chopped nuts place to start creating your own muffins,. Stickler to whole grain baking staples from moisture and lightness and helps the muffins, coconut oil, website. When scooping the batter among the muffin tins and bake for 20 minutes at.. With the dry flour mixture and whole grain baking staples and tricks at 400℉ main dish for holidays family...

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